Description
Indulge in the authentic flavors of Ghana with our Banku and Okro Stew. This traditional dish features perfectly fermented Banku (a staple made from corn and cassava dough) paired with a savory Okro Stew brimming with fresh crab, tender tuna, chewy wele (cowhide), and a generous assortment of well-seasoned meats. A true taste of home!

