Description

Indulge in a quintessential Ghanaian favorite. Our Red Fish and Kenkey features a generous portion of seasoned, crispy-fried Red Fish (available as a full portion for 20 or half for 10) paired with a ball of fermented corn Kenkey (7).

This meal is completed with our signature spicy red pepper sauce, savory black shito, and a garnish of fresh sliced onions and tomatoes for that extra crunch. Whether you’re looking for a heavy lunch or a traditional dinner, this combo offers the perfect balance of texture and heat.